Calibration

Your Quality Management In Order With Calibrations

Why should you calibrate? It’s not just about meeting quality standards, it’s also about making sure that all critical measuring equipment in your business process operates reliably. After all, if your measuring equipment does not measure reliably, this may lead to failure costs, discussions about quantities, or doubts about food safety.

Kalibra has ample experience with calibrations and can completely unburden you. We understand that you take your responsibilities seriously, that you wish to comply with all laws and regulations, and that you want your quality management processes in order. Our quality system works in accordance with the internationally recognised calibration standard ISO 17025. Kalibra is an organisation accredited by the Dutch Accreditation Council. We are therefore authorised to carry out calibrations and issue certificates bearing an accreditation logo. Read more about accreditation here.

How often should you calibrate your instruments?

How often you should calibrate your instruments depends on their application, the frequency with which they are used, and the desired accuracy. The general recommendation is annual calibration, but depending on the factors above, the calibration interval may either be longer or shorter.

Kalibra’s Approach

Calibration does not necessarily have to cost your company a lot of time or effort. Kalibra can perform calibrations during production or production stops. We perform our calibrations on location. We refer to these calibrations as process calibrations.

For individual measuring instruments, calibration may also be performed on location using mobile measuring chambers or in a customer workshop. It is always possible to have your equipment be calibrated in our measuring chamber in Roden. Read more about the possibility of having individual measuring instruments calibrated here.